Features:

• High carbon stainless steel blade can be resharpened over and over
• Ergonomically designed handle
• Will stand up to years of daily use without undue deterioration or wear
• Black Fibrox Handles is slip resistant for maximum safety.

Editorial Review:

The small chef's knife is handy for mincing shallots, slicing radishes, and also for working on larger foods, especially if the sous chef has small hands and finds a big knife hard to manage. R. H. Forschner is a division of Swiss Army Brands, Inc, renowned for the Victorinox Swiss Army Knife. These knives are specially ground and tempered so that they can be resharpened over and over again, keeping a sharp edge throughout their lifetime. State of the art technology blended with old world craftsmanship produce cutting instruments of excellent quality, at reasonable prices. Forschner Victorinox Fibrox knives have earned high marks in a well-known cooking magazine which stringently tests kitchen products.

Customer Reviews:

Avg. Customer Rating: 4.5 / 5.0

short term sharpness:

I purchase both the 6" and the 8" knifes of the same series. They are great value for the price and definitly make cooking work faster and easier than before. One shortcoming, the knife need to be sharpen every 3-weeks in order to maintain the same cutting smoothness as it came from the factory. but again, great knife for the price.

It's Great!:

What can I say, this is a bargain! It is sharp right off the bat. I just wish the 8" Chef's knife is on the 4-for-3 promo.

Better than expected:

I purchased this knife and an 8-inch chef's knife (Forschner) at the same time, thinking that the 8-incher would be my primary knife. Everyone in the family uses this 6" knife all the time. It fits the hand so well and chops veggies superbly. A great bargain too.

pretty nice, needed sharpening:

I order this as one of 6 knives to decide what I wanted on my counter top. I LOVE the handle, even though its stamped, that handle is so grippy and comfy its almost sad that the blade came kinda dull. I tried steeling it, but ended up working on it for 30 mins with a sharpener, the knife is really sharp now, seems to hold it well now that it has one, but that may be a fluke considering the luck others have had. I give it 4 stars because of the 6 it needed the most time at the sharpener, and for its price,... more info

Accessories:

Features:

• Sharpens knives and tools faster than conventional stones due to the super hard ceramic surface
• This three sided sharpener features a fine, coarse, and ceramic grit
• Can be used dry or with water only, no messy oils needed
• Unbreakable and is indestructible under normal and appropriate use

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