5-inch serrated utility knife shaped for cutting tomatoes and small breads
Blade, bolster, and tang forged from a single piece of high carbon stain-resistant steel
Ergonomic slip-resistant handle with durable, ultra hygienic seamless construction
Laser tested edge for uniform cutting and long-lasting sharp edge.
Editorial Review:
One of the toughest vegetables to slice, the tomato challenges many knives. That's definitely not the case with Wusthof's razor-sharp Grand Prix II tomato knife. Forged from the highest quality carbon surgical stainless steel, this knife uses a serrated edge to glide effortlessly through the tomato without crushing it, leaving crisp, beautiful slices. An ergonomic handle with full-tang and bolster provides heft and balance for precision cutting. Full manufacturer's warranty.