Features:

• Elegant design for serving
• Ideal for cutting soft and hard cheese
• Sturdy stainless steel construction
• Great for parties

Editorial Review:

This versatile cheese slicer glides through hard or semi-soft cheeses with ease and makes light work of creating cheese trays or hors d'oeuvres for a party. The slicer measures 7-3/4 inches from head to handle's end and has a thick plastic handle with stainless-steel accents for more controlled movements. The head of the slicer has a 4-inch-wide wire and roller made of heavy-duty stainless steel, which is less likely to snap under pressure when cutting through heavier cheeses. For additional durability, the wire and roller are mounted to a sturdy fiberglass-reinforced nylon frame with cast bolsters. This professional-level slicer is dishwasher-safe for easier cleanup. KitchenAid offers a hassle-free replacement warranty on this slicer during the first year of ownership and a lifetime limited warranty on it thereafter. --Cristina Vaamonde

Customer Reviews:

Avg. Customer Rating: 3.5 / 5.0

Heavy Duty, one flaw:

Its a solid product and the only flaw I see is that the wire slicer is not adjustable. So if I want thicker/thinner slices of cheese, I'm stuck with just one thickness. It worked great on Velveeta cheese.

A relyable cheese slicer:

Very good with cutting the cheese and that is not saying any thing about stinking up the joint on you. This cheese slicer is a very good thing to have and is indeed a must have to keep in your kitchen as a food tool. This cheese slicer is very comfortable to grab and hold and is also easy to wash.

It is as good as the wire:

Most slicers of this type are the same. This one has a good feel but time will tell if it is any better than the next one. The question is whether the wire will be strong and last a long time or will it break or stretch. It has worked well the few times I have used it and is easy to clean and it looks good. I would recommend it.

does not work:

I am normally a fan of kitchen aid. This slicer has not cut a single peice of cheese since I brought it home. I've tried it on hard cheese, semi hard and soft sheese. It's really just taking up space in my utensils drawer.

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