Le Creuset enameled cast iron goes easily from oven or stovetop to the table.
Each piece features a non-abrasive bottom and a long-lasting, shock-resistant finish
Enameled cast iron distirbutes heat evenly and retains heat longer.
Performs on all heat sources - gas, electric, induction and ceramic top. Phenolic knobs and handles are oven safe to 400 degree's.
Editorial Review:
For the cook who likes to grill and create special appetizers like Italian panini, bruschetta and crostini, the Le Creuset panini press and skillet grill set works much like an outdoor grill (only faster), searing your foods on both sides at once, leaving them with rippled, blackened grill marks. With both of these pieces, you can grill quickly - prepare chicken breasts, burgers, swordfish or the classic panini. When cooking a panini, the bread becomes crisp and crunchy while the insides remain soft and succulent. The Square Grill Pan With Panini Press Includes: A 10.25-in. square grill pan, complete with long handle, a helper handle and spouts for pouring off excess oils 9-in. panini press with a round knob on top for holding. Heat the press separately then place on top of your food and both sides will cook at once. Both have ribbed surfaces and are made of enameled cast iron, a material that retains heat longer and spreads it evenly for superior cooking performance.
