Electric turkey fryer with 28-quart aluminum pot boils, steams, and fries
Can accommodate a 14-pound turkey; safe for countertop use
Powder-coated outer shell; adjustable temperature control and timer
Glass lid; detachable 24-inch cord; recipes included; hand wash
Editorial Review:
Masterbuilt Black Digital Electric Turkey Fryer with Valve makes deep frying as easy as it is tasty. Succulent, tender, deep fried turkey! Or fries, or chicken Kievs for that matter. This Fryer makes it easy thanks to a precision digital thermostat control that guarantees even cooking. Details: Adjustable digital thermostat control; Longer-lasting, more durable stainless steel heating element; 28 qt. aluminum inner pot is big enough for a whole turkey; Aluminum bailing basket with drain clip for easy, safe handling; Durable, good-looking powdercoat finished, countertop-safe outer shell. The easiest way to fry up a tasty feast! Order today! Masterbuilt Black Digital Electric Turkey Fryer with Valve
Customer Reviews:
Avg. Customer Rating: 3.5 / 5.0
Great Product!:
Fryer was very easy to use and clean up was a snap. Although instructions call for up to a 14lb turkey it's much better to use a 10 to 12lb turkey. A larger turkey is to heavy and harder to remove from the basket.
great product:
i've had this fryer for 3 years. it's foolproof; components disassemble for easy cleaning; instructions are clear; it's all automated - punch in the weight of the turkey, masterbuilt does the rest. got it for thanksgiving a couple of years back. hardest part of frying the turkey was finding peanut oil the day before thanksgiving. a turkey is the only thing i've cooked in the fryer but 3 years running no problems
Great Turkey Fryer!:
This does a great job at what it's name says: Electric Turkey Fryer. I have used propane fryer's in the past, and the oil can take just as long (30-45 mins) to heat up. But with this, there is NO open flame. You can select the temperature of the oil on the dial. I have used this fryer very successfully for the last three Thanksgiving meals. No muss, no fuss. Pour the peanut oil in, heat 30-45 mins, put the dry (NOT FROZEN!!) turkey in and cook 2-3 mins a pound and wait for some of the best turkey... more info
Worked great one time:
I had great success one time with this. Turkey was juicy, skin was golden brown. The next time I went to use it, it simply did not hold the heat and now Masterbuilt wants me to pay $39 to replace the heating element. I don't think I want another Masterbuilt product. It's got to work more than one time.
