Virtually non-porous stoneware is fired at 2156 degrees
Enameled surface makes it scratch resistant and easy to clean
Won't absorb odors or flavors and resists moisture absorption
Microwave and oven safe
Editorial Review:
Maximize flavor by grinding spices and herbs with this invaluable kitchen tool. Unglazed interior and pestle tip create the perfect surface for efficiency. Easy to clean and dishwasher safe.About Le Creuset...Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks.
