Customer Review: I bought this book looking to expand my range of recipes for my rice cooker. What I got was a book that did nothing to excite my palate. The recipes mainly seemed to focus on Asian cuisine. I hate to tell them but rice is consumed in other parts of the world. Beside that the actual typeset of the... more info
Customer Review: I have 3 different sized slow cookers. This book has recipes for each of them. I love the cereal recipes. The maple cranberry granola is to die for. The recipes are easy to follow, and the notes and comments are interesting and informative.
Customer Review: I bought this cookbook because I was tired of cooking enough food to feed an army and because I liked the idea of a meal cooking while I'm at work. So far, I've tried at least half the recipes and have liked all of them. At first I was halfing even the recipes in this book (I really, really was... more info
Customer Review: Baking is my thing, even though I must cook everyday foods to survive. Because I have limited shelf space, and because I want to simplify my life, I only keep those cookbooks I use and treasure. This is one of those books. I love the recipes in this book!! They are accurate and produce consistent... more info
Customer Review: This book gives you great recipes that you will do over and over. I hav boought two more books in the process because always aomeone ask me for a recipe and i found a good ocassion to give the book away. I love the rasberry coffe cake and the bananas muffins!
Customer Review: Coming up with tantalizing meals that are nutritionally sound night after night after night is difficult at best, and Beth Hensperger is an expert at making it easy and fun to treat your family on any ordinary Wednesday night (or Tuesday, or Thursday, or even (shudder) Monday. Hensperger's latest... more info
Customer Review: I have several Williams Sonoma cook books and love them all. This one is just as great. Well written recipes that are workable for both the expert or novice cook. A nice variety of recipes, this isn't a one note collection. There are breads for the oven, the grill, and even steamed bread. I really... more info
Customer Review: i've been baking bread at the side of many relatives over the years, and have never found a cookbook that so perfectly captures everything i love about bread. the thrill of watching yeast proof, seeing your dough rise, and that final tantalizing scent of loaves baked already eaten. i made the... more info
Customer Review: This cookbook has a large variety of interesting recipes, including an amazing array of chili and even dessert recipes. They are clear and easy to read. It includes recipes for several size of slow-cookers, and recipes usually require some type of stove-top preparation before placing ingredients... more info
