Customer Review: I do believe that at some point everyone will own their own restaurant, have a Food Network TV show and /or their own cookbook. This book is evidence of this. The authors are friends and partner's of Mario Batali. They are not Italian. They have been to Italy and had a panini. They opened up a... more info
Customer Review: The general layout of the book is good, and I have tried some recipes. However, I had hoped for some good basic information about grilling steaks, with some theory regarding thickness of cut and fat content. There are bits of theory scattered here and there but a chapter about general grilling tips... more info
